Why Smoked Salmon and Bagels Are the Ultimate Duo
Perfect Pairings That Go Beyond Brunch.
Some things were just meant to be: peanut butter and jelly, wine and cheese, and yes, smoked salmon and bagels. This iconic pairing has become a staple in delis, kitchens, and weekend brunch tables across North America, and for good reason.
At Fish Delish Canada, we like to think of it as a love story: our cold smoked salmon lox, silky and savory, finding its perfect match in a freshly toasted bagel. But why exactly does this combination work so well?
1. The Contrast in Texture
A bagel offers a hearty, chewy base that complements the delicate, buttery texture of smoked salmon. Add a layer of cream cheese and you've got a textural trifecta: crispy, creamy, silky.
2. The Balance of Flavour
Our Original Recipe Smoked Salmon Lox has a mild smokiness and lingering buttery finish that plays beautifully with the tang of cream cheese, the bite of red onion, the salt of capers, or the brightness of fresh dill.
3. It’s Highly Customizable
Smoked salmon and bagels aren’t just one thing. Want something spicy? Try it with our Spicy Lox. Feeling adventurous? Go gourmet with Beets & Brandy Gravlax. Whether it’s avocado, mustard, pickled onions, or even a poached egg, you can dress your bagel up or down to match your mood.
4. It Looks as Good as It Tastes
Let's be honest, a bagel topped with vibrant smoked salmon, fresh garnishes, and creamy cheese is a showstopper. Whether you're hosting brunch or curating your feed, it's a dish that impresses.
5. It’s a Nutritional Power Combo
Packed with omega-3s and high-quality protein, smoked salmon is as good for you as it is tasty. Pair it with a whole grain bagel and some fresh veg, and you've got a balanced, satisfying meal.
How to Build the Perfect Smoked Salmon Bagel:
-
Start with a fresh bagel (toasted or not, your call)
-
Spread a generous layer of cream cheese
-
Lay down a few thin slices of our cold smoked salmon
-
Add sliced red onion, capers, cucumber, or dill
-
Finish with cracked pepper or lemon zest for that extra flair
Want to go extra? Swap in one of our specialty flavours like Pastrami Spiced or Dill & Mint Gravlax.
Made for More Than Just Brunch
Our smoked salmon and bagels are a classic combo for breakfast, sure. But don’t stop there. They're equally perfect for lunch, elegant appetizers, or a late-night indulgence.
Every slice of Fish Delish cold smoked salmon is handcrafted in small batches, kosher certified, and made in Canada using fresh, high-quality fish. Once you try it, your bagels will never be the same.