The Story Behind Canada's Most Luxurious Smoked Salmon

From a Family Recipe to a National Craving

Behind every silky slice of Fish Delish smoked salmon is a legacy you can taste.

This isn’t your average grocery store lox. Ours is a cold smoked salmon so refined, so thoughtfully crafted, that it borders on obsession. And that’s because it comes from a man who made food his life’s work - and his legacy.

A Culinary Legacy from Russia to Canada

The story begins in the kitchen of a seasoned culinary professional born in Russia. A chef with decades of experience running fine-dining restaurants and luxury hotels, he spent his career perfecting dishes designed for the most discerning palates. One of his proudest creations? A cold smoked salmon recipe that was equal parts tradition, technique, and artistry.

When he moved to Canada in the 1990s, he brought this secret with him - not written on paper, but passed on in the careful way he taught his son. That son? Jacob Rivkind, the founder of Fish Delish Canada.

A Masterpiece Reborn for a New Generation

With a passion to carry on his father's tradition, the next generation took that recipe and elevated it. Fish Delish Canada was born out of love, pride, and a deep respect for artisan craftsmanship. The mission was clear: to bring that extraordinary smoked salmon to people across Canada - one hand-sliced, hand-crafted batch at a time.

What Makes Fish Delish Different?

It’s not just smoked salmon. It’s an experience.

  • Handcrafted in small batches by skilled artisans.

  • Made in Canada using fresh, kosher-certified Canadian fish.

  • Premium royal loin cuts only (the most tender, flavourful part of the fillet).

  • No weird aftertaste. Ever. Just a clean, buttery finish that lingers in the best way.

  • Dry-cured with all-natural ingredients, no artificial preservatives.

  • Naturally cold smoked with filtered, clean smoke for a silky, sashimi-like texture.

From the signature Original Recipe to Salmon Jerky and to elevated flavours like Beets & Brandy, Dill & Mint Gravlax, or Spicy Pastrami Lox, every slice reflects our commitment to bold flavour and uncompromising quality.

A Word from Our Customers

"I never knew smoked salmon could taste this clean and luxurious. It ruined supermarket brands for me forever."

"Every slice tastes like it came straight from a fine dining restaurant."

"It’s buttery, rich, and just melts in your mouth. You can tell it was made with care."

From Our Family to Yours

At Fish Delish Canada, we don’t just make smoked salmon. We craft culinary moments. Whether you’re building a weekend bagel board, planning an event, or just want something special for yourself, our cold smoked salmon is a taste of something extraordinary.

You don’t have to be a gourmet chef to enjoy the best. You just have to know where to get it.

Explore our full collection at smokedsalmoncanada.com and experience the salmon that started it all.

Written By : Jacob Rivkind

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